HATCH, the world’s first aquaculture accelerator, is offering start-ups the chance to take part in a funded mentoring programme that will...

The first commercial-scale hatchery-produced grey mullet to have been produced in India have now been sent out to fish farmers in three...

Fish farmers in Norway are using AI models designed to cut costs and improve the efficiency of their efforts to raise salmon, one of the...

Genetic rewiring could have driven an evolutionary explosion in the shapes, sizes and adaptations of cichlid fish, in a breakthrough that...

Prospective Research has secured $1.7 million in funding in order to develop feed-based alternatives to antibiotics and other medications...

Salmon rendered sterile through gene editing are exhibiting encouraging behaviour and performance during the grow-out phase, according to...

Life on earth began in the deep blue waters. Our common ancestor, of all the living organisms on this planet, can be traced back to the...

Adam Taylor, founder of the largest tilapia producer in Africa, sees huge scope for improvements in the sector - in particular driven by...

AquaBounty has been granted approval for the commercial production of its genetically modified AquAdvantage salmon at its Rollo Bay...

Mowi Scotland has earned certification from the Aquaculture Stewardship Council (ASC) for four seawater salmon farms in January, bringing...

Its coppery skin and delicious firm white flesh have made Red Sea Bream prized fare in Japan since ancient times. Now with demand...

Freshwater pearl culture is providing a new livelihood for several thousand migrants who have returned to India’s Odisha State during the...

Illegal fishing depletes fish stocks, tears up ocean beds, and decimates food sources for coastal towns and villages. But boats engaging...

With pandemic-related lockdowns and ageing farmers putting pressure on the Philippines’ food system, researchers at BFAR are embracing...

Algorithm makers and data scientists rally solutions for farmers, even when they’re not able to be near the farm As the coronavirus...

As global markets plunge into an economic upheaval, no industries are spared from the turmoil caused by the ongoing pandemic. Some of the...

The world's fish stocks are in decline and our increasing demand for seafood could also be one among the most drivers. But truth extent...

Artificial intelligence (AI) is already making huge improvements to the efficiency and sustainability of global aquaculture, as this...

Sarah Riddle, director of business engagement at the Scottish Aquaculture Innovation Centre (SAIC), looks at four key areas where the...

From artificial intelligence (AI) and machine learning to CCTV and big data – computer scientists at the University of East Anglia are...